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Simple Spanish Dessert Recipes -
Pinchos de Frutas



Searching for Simple Spanish Dessert Recipes?

Try this one for "Pinchos de Frutas" - or Fruit Brochettes.

Nothing could be easier ... or more delicious!

On my weekly visit to the local outdoor fruit and veg market, I often get carried away with the bargains and overload on fruit!

What better way of using it up than with this mouth-watering recipe for Fruit Brochettes!

The basic recipe is extremely healthy ...

But - if you feel like really spoiling yourself - add the optional chocolate and cream mixture! Mmmm ...

Don't limit yourself to fruits listed in this recipe ... use whichever fruits are in season.

Download 300 colourfully Simple Tapas Recipes here to go with your fruit brochettes.

And check out more Spanish recipes listed towards the end of this page ...


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Simple Spanish Dessert Recipes - Pinchos de Frutas

(Fruit Brochettes)

Ingrediants - for 4 people.

  • 2 bananas
  • 2 apples
  • 2 pears
  • 2 oranges
  • 2 slices melon
  • Little brown sugar
  • Optional:

  • 200 gr dark chocolate
  • 1 glass single cream
  • Method

    1. Peel fruit and cut into large chunks.
    2. Arrange fruit on 4 brochette spears.
    3. Sprinkle with sugar.
    4. Brown under hot grill.
    5. Serve.
    6. Optional: melt chocolate in microwave, stir in cream.
    7. Serve brochettes on bed of chocolate or covered in it.


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    tapas recipes Download 300 affordable, Simple Tapas Recipes here!



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  • strawberry yoghurt-shake






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